DESSERT
14
Cast Iron Chocolate Chip Cookie
Chocolate Pudding, Vanilla Ice Cream, Salted Caramel
14
13
New York Cheesecake
Blueberry Marmalade, Mascarpone Chantilly, White Chocolate Crunch
13
13
Cookies N’ Cream Ice Cream Cake
Chocolate Devil’s Food Cake, Cookie Crumble Ice Cream, Hot Chocolate Sauce
13
27
BMC Bread Pudding
Brioche, Gala Apples, Candied Pecans, Caramel Chocolate, Vanilla Ice Cream
27
10
Ice Cream & Sorbet
chefs daily selection
10
DESSERT AND FORTIFIED WINES
BMCo Lemoncello
15
BMCo Greenmarket Amaro
15
BMCo Classic Amaro
15
Jurançoncphonie de October’, Domaine Cauhape 2016
17
Port, Niepoort Late Bottle Vintage 1999
29
Port, Fonseca 20yr Tawny
21
Port, Grahm’s 40yr Tawny
48
Madeira, D’Oliveras Malvasia 1994
39
Madeira, D’Oliveras Sercial 1977
55
Madeira, D’Oliveras Boal 1968
84
Icewine, Inniskillin, Vidal ‘Gold Oak’ 2014
30
Icewine, Standing Stone Vineyards 2017
19
Sauternes, Sigalas Rabaud 2012
24
Sherry, Gonzalez Byass Palo Cortado 1987
52
Sherry, Emilio Lustao Manzanilla ‘Papirusa’
15
Vin Santo, Isole E Olena 2008
25
EAU DE VIE
Cognac, Pierre Ferrand ‘1er Cru’
17
Cognac, Dudognon Rserve
18
Cognac, Hennessy V.S.O.P. ‘Privilège’
19
Cognac, Tesseron Lot N° 90 ‘Ovation’ X.O.
25
Cognac, Hennessy X.O.
55
Cognac, Maison Surenne ‘GC’ 1946
76
Cognac, Louis XIII
1oz (250) 2oz (500)
Cognac, Hennesy Imperial Paradis
1oz (200) 2oz (400)
Bas-Armagnac, Darroze ‘Les Grands Assemblages’ 30yr
36
Bas-Armagnac, Eric Artiguelongue 1988
45
Calvados, Lemorton Reserve
20
Calvados, Adrien Camut 12yr
33
Grappa , Gaja ‘Sperss’
32
Carrot, Reisetbauer
28
Hazelnut, Reisetbauer
28
William Pear, Reisetbauer
28